ANNE HOYT is the cheesemaker and co-owner of Leelanau Cheese.  Anne was born in the north of France and moved to the Roquefort region to work in agriculture as a chicken and turkey farmer, vegetable grower and also worked with goats and goat cheese. After that Anne was a Shepard in Switzerland. After years of training and hands-on experience finally led her and her husband back to Michigan.   I … [Read more...]